Take-Away & Delivery


7 Results Found

Golden Union Fish Bar

Golden Union Fish Bar
Hits 334

The Golden Union Fish Bar is an independent, family-run business owned by Billy Drew. When we opened in August 2008, Billy set out to create an authentic-feeling British chippy with a modern twist. From the beginning we’ve worked hard to give every single customer great quality home-made food and fast, friendly service.

To celebrate the British fave, fish and chips, and serve it in a relaxed, authentic atmosphere. We believe that the best fish and chips should always mean tasty home-cooked food that won’t break the bank.

All our traditional favourites – fish chips, pies, fishcakes and sides – are of the finest quality and cooked to order. And we’re fully licensed, which means you can enjoy a beer or wine with your meal if you can’t quite fit in a home-made milkshake!

Our fish bar heritage means we’re also great value for money and our special offers make meals even more affordable.

Busaba Eathai (Wardour Street)

Busaba Eathai (Wardour Street)
Hits 151

Busaba’s flagship store has been institutionalized by its tribal following of locals, some of whom choose to sit at the window seats, where they can watch the hustle of Wardour Street with an al fresco feeling.

Busaba Eathai, conceived by Alan Yau, is modern Thai eatery. Busaba is a Thai flower. Eathai is a fusion of the words eat and Thai, it replaces the term restaurant, which is often associated with formal/fine dining establishments. Busaba Eathai is a casual dining venue offering a single course eating experience devised to feed you with minimum fuss.

The diverse but simple menu offers a flavoursome selection of Thai salads, noodles, curries and stir-fries with an authenticity and freshness that surpasses expectations. The menu also offers an extensive list of Asian inspired juices and smoothies delivering a simple yet intelligent selection of wines, all with enough character to compliment the food.

Ten years from its inception, Busaba is renowned for its core cult following of loyal customers. The combination of its stylish interior, chattering atmosphere and mouthwatering food provide London with a youthful yet sophisticated dining venue and it continues to be one of the cities hottest tables.

Opening Times:

Monday: 12pm – 11pm
Tuesday: 12pm – 11pm
Wednesday: 12pm – 11pm
Thursday: 12pm – 11pm
Friday: 12pm – 11.30pm
Saturday: 12pm – 11.30pm
Sunday: 12pm – 10pm

 

Busaba Eathai (Bird Street)

Busaba Eathai (Bird Street)
Hits 185

Located a stone’s throw from Selfridges, Busaba offers a sanctuary from the chaos of Oxford Street to refuel and replenish.

Busaba Eathai, conceived by Alan Yau, is modern Thai eatery. Busaba is a Thai flower. Eathai is a fusion of the words eat and Thai, it replaces the term restaurant, which is often associated with formal/fine dining establishments. Busaba Eathai is a casual dining venue offering a single course eating experience devised to feed you with minimum fuss.

The diverse but simple menu offers a flavoursome selection of Thai salads, noodles, curries and stir-fries with an authenticity and freshness that surpasses expectations. The menu also offers an extensive list of Asian inspired juices and smoothies delivering a simple yet intelligent selection of wines, all with enough character to compliment the food.

Ten years from its inception, Busaba is renowned for its core cult following of loyal customers. The combination of its stylish interior, chattering atmosphere and mouthwatering food provide London with a youthful yet sophisticated dining venue and it continues to be one of the cities hottest tables.

Opening Times:

Monday: 12pm – 11pm
Tuesday: 12pm – 11pm
Wednesday: 12pm – 11pm
Thursday: 12pm – 11pm
Friday: 12pm – 11.30pm
Saturday: 12pm – 11.30pm
Sunday: 12pm – 10pm

Busaba Eathai (Store Street)

Busaba Eathai (Store Street)
Hits 148

Nestled amongst the buildings of Bloomsbury, within easy reach of the British Museum and UCL, Store Street embodies a private dining room and seating for al fresco dining.

Busaba Eathai, conceived by Alan Yau, is modern Thai eatery. Busaba is a Thai flower. Eathai is a fusion of the words eat and Thai, it replaces the term restaurant, which is often associated with formal/fine dining establishments. Busaba Eathai is a casual dining venue offering a single course eating experience devised to feed you with minimum fuss.

The diverse but simple menu offers a flavoursome selection of Thai salads, noodles, curries and stir-fries with an authenticity and freshness that surpasses expectations. The menu also offers an extensive list of Asian inspired juices and smoothies delivering a simple yet intelligent selection of wines, all with enough character to compliment the food.

Ten years from its inception, Busaba is renowned for its core cult following of loyal customers. The combination of its stylish interior, chattering atmosphere and mouthwatering food provide London with a youthful yet sophisticated dining venue and it continues to be one of the cities hottest tables.

Opening Times:

Monday: 12pm – 11pm
Tuesday: 12pm – 11pm
Wednesday: 12pm – 11pm
Thursday: 12pm – 11pm
Friday: 12pm – 11.30pm
Saturday: 12pm – 11.30pm
Sunday: 12pm – 10pm

Busaba Eathai (Panton Street)

Busaba Eathai (Panton Street)
Hits 137

Situated in the heart of London’s film and theatre land, a slight walk from Leicester Square, Busaba Panton Street is perfectly positioned for a pre or post theatre bite.

Busaba Eathai, conceived by Alan Yau, is modern Thai eatery. Busaba is a Thai flower. Eathai is a fusion of the words eat and Thai, it replaces the term restaurant, which is often associated with formal/fine dining establishments. Busaba Eathai is a casual dining venue offering a single course eating experience devised to feed you with minimum fuss.

The diverse but simple menu offers a flavoursome selection of Thai salads, noodles, curries and stir-fries with an authenticity and freshness that surpasses expectations. The menu also offers an extensive list of Asian inspired juices and smoothies delivering a simple yet intelligent selection of wines, all with enough character to compliment the food.

Ten years from its inception, Busaba is renowned for its core cult following of loyal customers. The combination of its stylish interior, chattering atmosphere and mouthwatering food provide London with a youthful yet sophisticated dining venue and it continues to be one of the cities hottest tables.

Opening Times:

Monday: 12pm – 11pm
Tuesday: 12pm – 11pm
Wednesday: 12pm – 11pm
Thursday: 12pm – 11pm
Friday: 12pm – 11.30pm
Saturday: 12pm – 11.30pm
Sunday: 12pm – 10pm

Subway (Oxford Street)

Subway (Oxford Street)
Hits 102

Subway is an American restaurant franchise that primarily sells submarine sandwiches (subs), salads, and personal pizzas.

Aubaine

Aubaine
Hits 123

Aubaine is a sophisticated yet relaxed french restaurant serving exquisite cuisine, plus homemade pastries & breads to take away. A French Revolution in London’s all-day dining scene.